Crafted from handpicked hill lemons (galgal), pure mustard oil, and a blend of traditional spices, this homemade hill lemon pickle offers a perfect balance of tangy, spicy, and mildly bitter flavors. Naturally fermented and sun-cured, it retains its rich taste and nutritional goodness without artificial preservatives. This authentic pickle is a must-have for those who love bold, citrusy flavors with a hint of Himalayan tradition.
Health Benefits of Hill Lemon Pickle:
✔ Rich in Vitamin C – Strengthens immunity and promotes healthy skin. ✔ Aids Digestion – Supports gut health and helps with acidity. ✔ Detoxifies the Body – Flushes out toxins and improves metabolism. ✔ Good for Heart Health – Helps regulate cholesterol and supports circulation. ✔ Boosts Appetite – The tangy taste stimulates taste buds and enhances meals. ✔ No Artificial Preservatives – Naturally sun-cured for long-lasting freshness.
